Life is sweet when you spend a day noshing on delicacies like strawberry shortcake, strawberry pizza and strawberry burgers (seriously) in Plant City, an agricultural town about 20 miles east of Tampa. Where to stay: Blue Moon Hotel Miami Florida Strawberry Festival The event’s full name is the Food Network & Cooking Channel South Beach Wine & Food Festival, so stars like Giada De Laurentiis and Michael Symon are regulars on the scene. And of course, no Miami Beach food festival worth its salt would be complete without a lineup of celebrity chefs. Past events have ranged from Tacos After Dark to a Cocktail Showdown to Grilled Cheese Happy Hour. One of the premiere culinary events in the country, the five-day extravaganza offers tastings and seminars for every palate and budget. If you prefer your food with a side of swank, then head to Miami Beach in February. Tastes just like chicken! South Beach Wine & Food Festival Can’t stomach frog legs? There’s also gator tail. Held each January, the four-day event features rides, music, arts and crafts and of course its signature frog leg dinners with grits, coleslaw and hushpuppies. Hop on over to Fellsmere on Florida’s Central Atlantic Coast for some adventurous eating. The day-long festival attracts as many as 40,000 attendees to this small town, about 40 miles northeast of Tampa, who come to enjoy local entertainment, face painting, antique car show and more. Celebrate the so-called “gold gem” of the citrus family by indulging in all things kumquat, from pies to smoothies to salsa. The peculiar-looking fruit with the peculiar-sounding name gets recognition each January during this event in historic downtown Dade City. Annual Kumquat Festival Celebrate the so-called “gold gem” of the citrus family in Florida. In fact, it’s been named among America’s 15 Best Small-Town Festivals by Fodor’s Travel. The festival, which bills itself as “Florida’s oldest maritime event,” brings oyster eating and shucking contests, a 5k run, parade, carnival, fireworks and big-name country music stars to the otherwise sleepy Panhandle town of Apalachicola. You could argue that the entire Sunshine State is a celebration of seafood, but the official festivities happen over a weekend in November each year. The next time you’re in the Sunshine State, save room on your itinerary-and in your belly-for these gastronomic good times. You’re probably familiar with Florida orange juice and Key lime pie, grouper sandwiches and conch fritters, but how about frog legs with grits, or tacos with a side of celebrity swank? Florida’s food festivals offer something for every taste, from country-style gatherings to poolside soirees. Let’s take a look at the ten best eateries in Florida’s cities.Nothing says “Florida” quite like the Seafood Festival. Florida’s cuisine also focuses heavily on seafood, as might be expected from a state surrounded by water, but this is the case even away from the coast, in the bustling urban areas. Immigrants make up around 20% of the state’s 22 million residents, bringing with them rich culinary influences from around the world.Ī significant proportion of those immigrants made the journey from Latin America, and thanks to its close geographical and cultural links with the island of Cuba in particular, Miami is home to some of the world’s best Cuban food. The food scene here is rapidly evolving, thanks in part to large-scale immigration over recent decades. And with such world-class attractions, stunning beaches, and year-round sunshine, it's easy to become distracted from Florida’s unique cuisine. For many visitors to Florida, sampling local food means little more than visiting the myriad fast-food joints dotted around the state’s theme parks.
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